I made the princesses skirt using half of the ball pan and a round cake. I put the ball cake on the round cake and trimmed the round cake to fit and then covered it with fondant. Her torso and head are mm fondant. I frosted the 1 with butter cream. It is really hard to frost a chocolate cake without having crumbs show. I tried to place the flowers on the cake everywhere I saw a big chocolate cake crumb. Thank goodness for the flowers to cover my imperfections.